Laboratory Oven

Laboratory Oven

"Classic Scientific" make Laboratory Ovens are designed and fabricated to suit various I.S. & A.S.T.M. standards application in the growing field of Medical, Agricultural, Industrial, Research laboratories & Hospitals.

Range :

  • Temperature up to 250 °C
  • Time proportionate digital temperature controller with an accuracy of +/-1 °C

Specification

Models CS-33a CS-33b CS-33c CS-33d CS-33e CS-33f
Chamber Volume 27 ltrs 43 ltrs 91 ltrs 121 ltrs 216 ltrs 324 ltrs
Internal Size cms. 30 X 30 X 30 35 X 35 X 35 45 X 45 X 45 45 X 45 X 60 60 X 60 X 60 60 X 60 X 90
External Size cms. 41 X 43 X 62 46 X 48 X 67 56 X 58 X 77 56 X 58 X 94 71 X 73 X 94 71 X 73 X 125
Accuracy + / -1 °C
Uniformity +/- 1% for Set Value
Heat up Time 45 min. upto 250 °C without Load
Cool Down time 15 min. upto + 10 °C without load
Controller Digital Display Electronic Controller
Sensor J - type
Internal Chamber Mild Steel / Stainless Steel 304 quality
External Mild Steel Powder Coated
Shelves G.I. / Stainless Steel Wire Mesh
Insulation Glass Wool 65mm
Ventilator Adjustable type (Aluminium)
Door Gasket High Temp. Felt / Asbestos Gasket
Door Inner Mild Steel / Stainess Steel 304 quality
Door Outer Mild Steel
Optional
Safety device Thermostat or Blind Controller
PID Control Microprocessor based PID Controller
Timer ON / OFF cycle
Door Gasket Silicon Rubber Gasket
Air Circulation Forced air circulation from Top or Bottom
Capacity (watts) 1100 1250 1750 2250 3000 5000
Power Consumption 5 amps 16 amps 8 amps 10 amps 13 amps 22 amps
Net Weight 25 kg 28 kg 35 kg 42 kg 55 kg 85 kg
Electric requirements AC 230 V & 50 Hz cycle.
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